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Almond spread | 212g

9,00 

Almonds and sugar, a meeting of seductive creaminess.

A delicious cream, produced only with two ingredients: organic almonds and cane sugar, without milk, soy lecithin and gluten-free.

  • Organic Sicilian Almonds minimum 60%;
  • Organic cane sugar;
Formato: 212g
Made in Italy Product

Our producers guarantee us the highest sustainability in cultivation.

Vegan Ingredients

All our processes exclude the use of milk, guaranteed by the VeganOk brand

Certified Quality

All our products have always been BIO certified

Description

Why is it so good? Only 2 ingredients

Organic almond

With unmistakable taste

Sicilian organic almonds have a large, flat, ovoid and regular seed, perfect for the finest confectionery. Its organoleptic and healthy features are among the best in the world and is considered the most elegant among all almonds. It is unmistakable and exceptional for its shape and taste and, thanks to the temperate climate of the sea, its aroma is unmatched and perfect for confectionery preparations.

Brown sugar

Rich in mineral salts and vitamins

Cane sugar is obtained from sugar cane plant, a tropical plant originally from Asia belonging to the Poaceae family, scientific name: saccharum officinarum. This plant has an inside, the marrow, rich in sweet and sugary elements, which results in its primary use. Cane sugar is rich in mineral salts such as calcium, zinc, magnesium, fluorine, potassium and phosphorus and contains lots of vitamins. For these characteristics it is ideal for those who are following a low calorie diet and being less sugary and having, on the contrary, high calcium content, is much less dangerous for the development of caries.

NUTRITION FACTS PER 100g
Energy 547 Kcal – 2282KJ
Fat: 33g
Of which saturated: 2,8g
Carbohydrates: 48g
Of which sugars: 48g
Protein: 12g
Sodium: <0,2%

Description

Why is it so good? Only 2 ingredients

Organic almond

With unmistakable taste

Sicilian organic almonds have a large, flat, ovoid and regular seed, perfect for the finest confectionery. Its organoleptic and healthy features are among the best in the world and is considered the most elegant among all almonds. It is unmistakable and exceptional for its shape and taste and, thanks to the temperate climate of the sea, its aroma is unmatched and perfect for confectionery preparations.

Brown sugar

Rich in mineral salts and vitamins

Cane sugar is obtained from sugar cane plant, a tropical plant originally from Asia belonging to the Poaceae family, scientific name: saccharum officinarum. This plant has an inside, the marrow, rich in sweet and sugary elements, which results in its primary use. Cane sugar is rich in mineral salts such as calcium, zinc, magnesium, fluorine, potassium and phosphorus and contains lots of vitamins. For these characteristics it is ideal for those who are following a low calorie diet and being less sugary and having, on the contrary, high calcium content, is much less dangerous for the development of caries.

NUTRITION FACTS PER 100g
Energy 547 Kcal – 2282KJ
Fat: 33g
Of which saturated: 2,8g
Carbohydrates: 48g
Of which sugars: 48g
Protein: 12g
Sodium: <0,2%

Reviews

  1. Italian

    Piero Giaracca (verified owner)

    Ottimo come sapore e anche per me allergico al frumento

  2. Italian

    Romeo B. (verified owner)

    Pordotto molto valido con vere mandorle, sapore pieno e intenso

  3. Italian

    Raffaele Pellegrino (verified owner)

    ottima

  4. Italian

    Massimo (verified owner)

    Goduria

  5. Italian

    Giovanni B. (verified owner)

    Anche questa crema molto buona ma per i miei gusti un pò troppo dolce.Sembra che lo zucchero prevalga.Così ho modificato la dolcezza cambiando anche gusto semplicemente aggiungendo in un barattolo da 212g 3 cucchiaini di miscela solubile all’orzo e cicoria ed ecco che ho creato una crema al gusto “caffè”.
    Perchè non fate una crema al gusto Caffè ?
    Secondo me andrebbe fortissimo e sareste i primi a farla.

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